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KMID : 0665220120250020357
Korean Journal of Food and Nutrition
2012 Volume.25 No. 2 p.357 ~ p.361
Antioxidant and Antitumor Activities of Methanolic Extracts from Humulus japonicus
Lee Youn-Ri

Kim Ki-Youn
Lee Sang-Hoon
Kim Min-Young
Park Hye-Jin
Jeong Heon-Sang
Abstract
To evaluate the antioxidant and potential of Humulus japonicus, total polyphenol and flavonoid content, radical scavenging activities, and antitumor activities were measured. The total polyphenol and flavonoid contents of the methanol extracts from Humulus japonicus were 30.13¡¾1.13 and 13.61¡¾0.49 §· gallic acid equivalent/g extract, respectively. DPPH radical and hydroxyl radical scavenging activities of methanol extracts of Humulus japonicus were 60% and 35%, respectively. The Humulus japonicus higher activities of anticancer activities on liver cancer cell lines compared to other cancer cell lines.
KEYWORD
Humulus japonicus, polyphenol, antioxidant activity, antitumor activity
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